Thursday, September 11, 2008

Episode Four

Spaghetti and Mussels


This episode we are diving into the ocean! We were at my future sister in-laws apartment with some friends and family. I made a simple spaghetti and mussels dish that will have your head spinning! It will only take you about thirty minutes and you will be able to impress all of your friends. And hey if you don't like sea food thats ok, we have those other episodes for you to watch and many other episodes to come!

Ingredients:
Pound of spaghetti
2 pounds of mussels
4-5 garlic cloves
28 ounce can chopped organic tomatoes
2 tablespoons olive oil
Bundle of parsley
1-2 cups of white wine
Salt and pepper to taste

Thursday, September 4, 2008

Episode Three


GNOCCHI
Most people probably have never had home made gnocchi, but once successfully tried you will never want to go back to store bought or even restaurant gnocchi ever again. In this episode we visit the home of our good friends Ryan and Puddle. We had a great time making home made and a bacon, ham, and cream sauce. By the time we were plating up the gnocchi our mouths were watering! This is such a good recipe, and I totally recommend for all of you to set aside a night and try and make this dish, you will not regret it.

Gnocchi:

Three medium potatoes
1/2 to 1 cup of All purpose flower
Salt and Pepper 

Sauce:
Two cups heavy whipping cream
Five strips of bacon
16 ounces of ham
1 cup of parmigiano
1 cup white wine